SeafoodBistroBistro
C-Level
C-Level
C-Level
880 Harbor Island Drive
San Diego, California 92101
United States

Dining style

Casual Dining

Attire

Business Casual

Payment options

Discover, Mastercard, Visa,Visa

Executive chef

Deborah Scott

Parking

Valet

Additional details

Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine,Wine

Cross street

Harbor Island Dr